Fellowship

The Fellowship Team plans, promotes, and supports gatherings that use the kitchen and the fellowship hall with the support of council and guidance from the pastor.  Examples of this work include:

  • Assisting with Chat and Snack
  • Assisting the community lunch program
  • Coordinating food hospitality for congregation-wide events
  • Maintaining kitchen supplies
  • Updating the kitchen guidelines and coordinating kitchen schedules with church office
  • Maintaining kitchen cleanliness

2022 Team Leader: Beverly Nivens
Members:  Isma Boland, Bobby Heid, Kelly Heid, Melba Murphy, Steve Nivens, Ann Satterwhite, Mark Satterwhite, Doris Wessinger

2021 Report
A big thank you to those of you willing to help out on our Fellowship team this year. Unfortunately, our tasks were again very limited to COVID-19. The only event held was a special  lunch in November following our congregational meeting. The theme was “Fall Back to Food and Fellowship.” Thanks to help received from the Rebekah Circle, along with the USC students and Melodie Capole, it was a big success! We look forward to more events during 2022!

Submitted by Beverly Nivens, 2021 Team Leader
Members: Isma Boland, Bobby Heid, Kelly Heid, Melba Murphy, Steve Nivens, Ann Satterwhite, Mark Satterwhite, Doris Wessinger